Tzatziki Sauce Recipe

Best Tzatziki Recipe

Picture it now: you’re sitting in Mykonos with the view of the ocean surrounding you; the crisp air fills your lungs as you take the perfect bite of your pita chip flavored with the perfect Tzatziki sauce. Sounds heavenly right? This greek condiment is the perfect addition to make any meal or chip taste like you’re in paradise! Our sauce is quick to create, low carb, and will taste so good there won’t be any leftovers. Here is how to make your very own Tzatziki sauce using our favorite recipe:

Servings: 4

Prep Time: 4 Minutes

Ingredients:

1/2 Cup Plain Greek Yogurt

1/4 Lemon Squeezed

2 inches of Cucumber Diced Extremely Fine and drained of extra liquid

1/2 Tbsp Chopped Dill

Pinch Sea Salt (to taste)

1 Garlic Clove Minced

Directions:

  1. Combine all ingredients in a glass bowl and mix well.

  2. Cover and store in fridge.

This Tzatziki Sauce Recipe is the perfect top off to make any meal taste amazing! It’s easy to make, and low carb, so don’t be afraid to add it to any meal you desire. This sauce goes great with any salad, wrap, meat, or even as a dipping sauce for your favorite chip.

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