J&TR coffee seeds originate from Colombia and Costa Rica. Our core roasts are variants of two blends. Our techniques prompt rich and satisfying flavours that will suit the connoisseur of coffee. We have perfected the fine art of blending to create something memorable - something blissful. Our blends are hand-roasted in the Blue Mountains with 100% arabica beans for all of Australia to experience. We believe the same principles that apply for art apply for coffee - instinct. There are no rules with what works. We encourage you to take your own journey into coffee.
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